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the Original Japanese BBQ Sauce, 17Oz Bottle - Bold, Fresh, Umami Flavor
$18.83 USD
Great as a sauce or marinade on meat, fish, veggies, rice & anything in-between!
For as long as I can remember, my Bachan (aka granny) would cook up the most amazing meals with our family's sauce. The recipe has been passed down and perfected over generations, and now, my family and I are honored to share our Japanese Barbecue Sauce with you.
Our Original Japanese Barbecue Sauce is everything. It's teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It's a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion. It's the one that started it all. The legend. The O.G. Our crave-worthy flavor always comes from simple, clean ingredients. Let's eat! Itadakimasu!
- Japanese BBQ sauce made with non-GMO soy sauce, aged mirin, organic rice vinegar, and green onion, ginger, and garlic
- Multi-generational family recipe
- Made with clean, simple ingredients and no preservatives
- Great as a marinade, for stir-fry, fried rice, barbecue, and more
- Fat-free and only 40 calories per serving
- Cold-filled, eliminating the need for additives, preservatives, or flavorings
- Non-GMO Project Verified, Preservative-Free, Nothing Artificial, Vegan, Dairy-Free
- Packaged in a BPA-free bottle
- Try our other Japanese Barbecue Sauce flavors - Sweet Honey, Hot & Spicy, Hella Hot, Sweet Pineapple, Roasted Garlic, Miso, Yuzu Citrus, Gluten-Free
Ingredients
Non-GMO Soy Sauce (Water, Soybeans, Wheat, Salt), Cane Sugar, Mirin (Water, Rice, Koji Seed, Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, Organic Roasted Sesame Oil./div>